Vallepicciola Chianti Classico Tuscany Italy
* Actual product and/or vintage may differ from image.
750 mL
$19.99
1
Pickup at:
7475 East Arapahoe Road, Centennial, CO, 80112
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Description:
- Area of production: Pievasciata, Castelnuovo Berardenga
- Grape: Sangiovese 100%
- Height: 380/440 metres a.s.l.
- Type of soil: Limestone and clay with presence of galestro and alberese
- Yield per hectare: 6.5 tons
- Plant density: 5,000 vines per hectare
- Training system: Spurred Cordon and Guyot
- Harvest: Second/ third decade of september, grapes coming from all Sangiovese vineyards of the property.
- Vinification: Alcoholic fermentation in small steel tanks under controlled temperature, maceration in steel for 10 days approximately; malolactic fermentation in oak barrels.
- Aging: In big barrels for 12-14 months Bottle aging: 3-5 months
- Tasting notes: Light ruby red color, ripe cherry and violets and vanilla notes. Smooth and velvety tannins with a good persistence
- Alcohol content: 14%
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